Analysis kits play an essential role in the agri-food industry, combining specificity and versatility. They enable precise measurements of key components, ensuring both food safety and compliance with regulatory standards. Designed to be intuitive and easy to use, our spectrophotometric kits assist laboratory operators in maintaining optimal quality of food products.

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Analyte	Product Code	Method	Application
Acetic Acid	021	Enzymatic	food, beverages and other.
Ammonia	030	Enzymatic	all matrices (grape juice and wine included)
Ascorbic Acid	039	Colorimetric	drinks, meat, flour, dairy and vegetable products
Cholesterol	028	Colorimetric
Citric Acid	029	Enzymatic	food, beverages and other.
Ethanal	038	Enzymatic
Ethanol	026	Enzymatic	food and drinks
Gluconic Acid	024	Enzymatic	food and drinks
Glucose	010	Enzymatic
Glucose – 1L (continuous flow)	011	Enzymatic
Glucose-Fructose	012	Enzymatic
Glucose-Fructose-Saccharose	013	Enzymatic
Glucose-Fructose-Saccharose-Maltose-Maltotriose	084	Enzymatic	drinks
Glycerol	025	Enzymatic	food, beverages and other matrices
D-Malic Acid	027	Enzymatic	food and drinks
L-Malic Acid	020	Enzymatic	food and drinks
Lactose-Galactose	014	Enzymatic	milk
L-Lactic Acid	022	Enzymatic	food and drinks
L-D-Lactic Acid	023	Enzymatic	food and drinks
Mannitol	015	Enzymatic	food, beverages and other matrices
Starch	031	Enzymatic	food and drinks
Sulphite (SO2)	040	Colorimetric	wine, drinks and food
Sulphite (SO2)	040-E	Enzymatic	wine, drinks and food
Trehalose	016	Enzymatic
Urea-Ammoniac	037	Enzymatic	water, drinks, milk and food