Milk Analysis by Differential pHmetry
The analysis kits for differential pH measurement in milk, compliant with ISO 26462:2010 and ISO 14637:2004 standards, are specially designed to quantify molecules such as urea, lactose, and lactic acid. Their specificity lies in the ability of the electrodes to detect micro-changes in pH during the dosage reactions, without requiring any pretreatment of milk samples.
Analyte | Product Name | Product Code | Reference |
---|---|---|---|
Glucose + Lactose | Glucose + Lactose for Biocontrol™ CL10 Glucose + Lactose for Microlab™ EFA | 035_CL10 035_EFA | ISO 26462:2010 ISO 26462:2010 |
Lactic Acid | Lactic Acid for Biocontrol™ CL10 | 036_CL10 | |
Urea | Urea for Biocontrol™ CL10 Urea for Microlab™ EFA | 034_CL10 034_EFA | ISO 14637:2004 ISO 14637:2004 |