Urea Determination Kit for CL10 (100 analyses) - MCP549

Product Reference : 034_CL10

Description

Enzymatic determination of Urea by differential pH method
The measure is based upon a single enzymatic reaction, the urea hydrolysis by urease, which causes a pH variation directly proportional to the urea content in the milk sample.
Principe of this method according to 195:2004/ISO 14637 - Milk-Determination of urea content

Applications

Milk, milk products, other foodstuffs samples

Format

250 mL in manual procedure
Measurement range : 0,030 - 4,000 g/L

Notice : MSDS :